"Everything you see I owe to pasta." – Sophia Loren
Happy National Spaghetti Day! Who among us hasn't fallen back on a reliable box of dried spaghetti and a jar of past sauce for dinner? I still recall (sorta) college pasta parties featuring mounds of the stuff chased down with ice cold bottles of Thunderbird, our bum wine of choice. But what about those bold gourmands not content with dumping some Ragu on a steaming bed of Prince spaghetti, whether it's a Wednesday or not? Check out this sampling of inventive spaghetti-centric recipes from '25 Years of Favorite Recipes, Compiled by St. Paul's United Methodist Women' (Ponca City, Oklahoma, 1984). Believe me, it was hard to pick just one Chicken Spaghetti technique, but I think you'll agree that Sue De Haven's contribution is worthy of the occasion. Click picture for full size image. – Dan Taylor
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