All these recipes – and many more – could be insanely expensive or downright unattainable if the Trump administration goes through with an economically-disruptive border closure between the US and our neighbors in Mexico.
Experts suggest that if the border with Mexico – the world's largest avocado producer – is closed, we'd have about a three week supply before we run out of imported avocados.
And with domestic crops likely more than a month from harvest, stores have already seen a 30%+ increase in avocado prices since Trump made his threats known, the largest increase in nearly a decade.
In the meantime, here's a handy guide to All the Avocado Recipes to Make and Eat Right Now. – Dan Taylor
Dan Taylor is the editor/publisher of The Hungover Gourmet and he loves avocados. Especially avocado toast, fish tacos with avocado and a turkey BLT with avocado.
(Image ID 115992751 © Dietmar Höpfl | Dreamstime.com)
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